What is Starch Sugar?

Starch and its derivatives have emerged as the most promising environment-friendly ingredients over the years, offering varied application benefits in both food as well as non food industries. Starch Sugars are produced by treating native starch chemically, physically or enzymatically. They Process unique characteristics, which explain their popularity in various industries such as dentifrice, healthcare, paints, pharmaceuticals, food & beverage, paper emulsion, textile, tobacco, adhesive, etc.